Organic Crimson-Clover Sprouting Seeds
Organic Crimson-Clover Sprouting Seeds produce a gorgeous, crunchy leafy sprout with a sweet flavour. Crimson Clover is roughly three times the size of Red Clover – seed and sprout, which makes it easier to drain after rinsing. Crimson clover sprouts add flavor and crunch to your food without overloading you on calories. It is a great addition to your salad and your sandwiches. Also, you can keep them in your bag as a snack.
Storage: Our seeds should sprout well for a year after you purchase them, if stored in a cool dry place. If you’d like to extend the germination life of your seeds, store them in the fridge. If you store your seeds in the freezer, they’ll last even longer!
All our sprouting seeds are certified organic and non-GMO.
Nutritional Information for Organic Crimson-Clover Sprouting Seeds
- Rich in vitamins A, B, C, E, & K; rich in minerals and trace elements.
- Soak 4 to 8 hours – Put 1-2 Tbsp. seed in a wide mouth jar. Cover jar with screen; secure with a rubber band. Add water, swirl, and drain. Refill jar with water. Soak seeds 4 to 8 hours. Drain water well and invert jar at an angle in a sink or a bowl.
- Rinse twice a day – Rinse seeds by refilling jar with water and gently swirling. Drain well and invert jar.
- Enjoy! Ready to eat in 5-6 days – To keep fresh, refrigerate well drained sprouts. Sprouts store best when fairly dry- do not store immediately after rinsing.